During the meeting, the parties broadly discussed prospects for educational cooperation. In particular, issues such as launching joint scientific research in the fields of food technology, economics, mathematics, artificial intelligence, and social sciences; implementing joint educational programs in 2+2 and 1+1 formats in business and other directions; organizing exchange programs for professors, teachers, and students of both universities; carrying out joint educational projects aimed at training modern specialists; and establishing a joint laboratory to support innovative scientific developments were thoroughly considered.
This meeting marks a new stage in the relations between the two universities, contributing to the development of scientific cooperation and the improvement of education quality.
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