Azizov Aktam Sharipovich

• professor: Department of Storage and Processing of Agricultural Products
• Academic degree:

  Doctor of Agricultural Sciences
• Academic title:

  no

• Education

  • 1989

    Student at Kyiv State University of Food Technologies
  • 1997

    Postgraduate student at Karshi State University
  • 2020

    Doctoral student of the Department of "Preservation and Processing of Agricultural Products" of Tashkent State Agrarian University

• Publications

  • 2018

    Chemical composition of canned sweet corn juice.
  • 2020

    Analys is ofmechanical composition of different varieties of grapes grown in Fergana and Andizhan regions in the process of storage
  • 2022

    Methods of using bentonite powder in cleaning sugar corn stem juice
  • 2022

    Storage of apples in different methods in the valley region of Uzbekistan
  • 2022

    Methods for comparing and improving the quality of local storage of grapes in Uzbekistan