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Biotechnology

Biotechnology – A specialty in the field of "Engineering Work" education, aimed at training specialists in all educational institutions. This includes training specialists for the institutions of the Academy of Sciences of the Republic of Uzbekistan, industry research institutes, joint-stock companies, production enterprises, scientific-production associations, and managing the activities of biotechnological production. It also covers the complex of issues related to organizing and managing biotechnological production processes.
Biotechnology

General information

Storage and processing of agricultural products
Biotechnology
  • Referral code
    70710201
  • Duration of training
    2
  • State accreditation
    Available
  • Professional and public accreditation
    Available
  • The form of education
    Full-time education
  • Education level
    Master
  • International accreditation
    Not available

Key disciplines

  • Methodology of Scientific Research
  • Methodology of Teaching Special Subjects
  • Biotechnology for Producing Biological Preparations
  • Biotechnology of Food and Fortified Food Products
  • Bioreactors, Equipment, and Processes
  • Microbial Biotechnology